My chorus collegue Marcello asked us to his home.
Because once I said I cook 10000 times better than the chinese restaurant here.
So when he asked me to cook in his house, I really coulnd't say no, hahahah.
Saturday morning I woke up on 7, and I stared to cook,
Due to the paste of dumplin, buger, spring roll, mooncake, pineapple cake
are all different, so I really made 5 differents pastes.
I was covered by the flour, but I looked really like a chef.
When the dinner's over, I really admired myself, a young girl like me is so cool.
The pictures bellow were the dishes of that day,
I wanna make my grannies, parents look at my wonderful skill of cooking here.
Hahaha, don't worry, I won't get hungry in Italy.
Here they've all been to the chinese restaurant, they all didn't think it's not good.
But, that's in the past, they finished every one of my dish and they LOVE IT.
So even I was so tired to death, but it's really worthy!!!
因應餃子, 餡餅, 春捲, 蛋黃酥, 鳳梨酥的餅皮全都不一樣, 我真的卯起來做了五種餅皮,
當晚結束, 我真是佩服我自己, 像我這樣年輕的女孩廚藝還真不是蓋的!!!
哇哈哈哈哈!!!! 大家別擔心, 我在義大利餓不著的!!
把中菜發揚光大, 輕而易舉打倒當地餐廳的菜單, 因為他們大家全都去過中國餐廳,
都說中國菜不怎樣, 可是當晚大家把我的菜一掃而光. 而且全都愛上中國菜.
得意啊得意, 風光啊風光! 雖然累的半死, 可是真是值得.
(big beautiful dumplin~pork with cabbage)
(never could miss fried spring rolls.)
(the juice chinese beef burger)
(fresh pineapple fried shrimp)
(the most admired stewed pork, it's been finished even the sauce)
(Ivano loved the chicken friend broccoli)
(the mooncake and pineapple cake, can't miss the sweets for italians)
(連紅豆餡都我自己做的蛋黃酥和鳳梨酥, 對於義大利人, 甜點可不能少)
If you guys want the recipe go check on the internet where I found them.
As for it's gonna be succeed or not, really depends on the talent!
如果你們想要食譜, 就自己去網路上逛逛吧! 我都是在網路上找到的食譜!
- Feb 09 Mon 2009 17:18